As the exchanges between Chinese and Western cultures become more frequent, various cultures in China and the West have also been recognized by various countries, and they have also been welcomed in catering. As far as Western food is concerned, if the dinner between the two people in China is to be found A quiet, high-grade, will choose a Western restaurant, until now, Western restaurants are recognized as high-end restaurants.
Western dishes are very simple, and there is a need to eat with cutlery. The formal western restaurant has very strict requirements on the use of tableware. Western tableware is very rich, cutlery, spoons, cups, each There are many models of cutlery. Different utensils use different cutlery.
Western restaurants have always given people a very high-level feeling. They dare not go in. On the one hand, they are afraid of shame. In fact, the most important thing is that they will not use Western tableware, knife and fork. They can’t always go in with double chopsticks. Holding the knife in the right hand and the fork in the left hand is the most basic method of use. If you use the knife in your left hand, it will be unaccustomed to the left hand. It will hurt people. It is forbidden in Western food. Even if you don’t use a knife, you should use your left hand to take the fork.
In fact, Western food is a kind of sentiment. It is particularly elegant with the knife and fork. It is elegant and beautiful to eat Western food. It doesn’t care about time. If you have something that is common for a few hours, then there will be things that get up in the middle, just a knife. The placement of the fork is very important. In the western restaurant, you won’t see if you have finished eating, or if you are not in the store. If you get up and leave, if you don’t come back for a while, you will take the dishes off the table. When you come back, Can only eat a dumb loss. If you haven’t finished eating, leave, put the knife and fork on the sides, into a squad, the blade is facing inward, the fork’s bow is facing down, so that there will be no waiter taking away.
The use of knives and forks is the most basic in Western food, which is also required in Western etiquette. Just like the table culture in China, what you do and what you say can be used as a standard for assessing a person, if If a friend goes to eat Western food, he must pay attention to the use of the knife and fork, which will affect your image in front of friends.