There are different specifications for the knife and fork, and the size of the knife and fork is different depending on the application. When eating meat, use a large knife regardless of whether you want to use a knife. When eating salads, sweets, or some appetizer, use a medium knife, fork, or spoon that…
Knives and forks are a famous symbol of Western food culture and an important part of Western etiquette culture. Compared with Chinese food, Western food etiquette is more complicated than just chopsticks and cutlery. Public disguise is uncivilized Western tableware is mainly a knife, a fork, a spoon, a spoon, a napkin, and there are…
Knife and fork culture 1.The function of the knife and fork is to cut. In the quantitative package, the large cut is made small, and the small cut is made smaller. This non-stop cutting action from large to small cultivates Westerners. Logical thinking from appearance to essence. 2.The cutting of the knife and fork represents…
The tableware used in the West is mainly knife and fork. At first, only the knife was used. The early knife was a stone knife or a bone knife. After the copper was smelted, there was a copper knife. After the iron appeared, the iron knife was used. A separate knife is not like a…
As the exchanges between Chinese and Western cultures become more frequent, various cultures in China and the West have also been recognized by various countries, and they have also been welcomed in catering. As far as Western food is concerned, if the dinner between the two people in China is to be found A quiet,…
Tablewares are indispensable in our lives, but do you know how to clean them thoroughly? The knife is rusty, do you know how to handle it ingeniously? please look below.Mede knife cutlery supplier will tell you. Prepare the boiling water, pour in 3 tablespoons soda powder and mix well, then pour into a stainless steel…
1.When using a knife and fork to eat, use the knife and fork from the outside to the inside. Hold the fork with the left hand and the knife with the right hand. 2. Hold the index finger straight and hold the back of the fork; in addition to the same method as the fork,…
Instructions 1. The basic principle of holding a plastic disposable cutlery is to hold the knife or spoon in the right hand, hold the fork in the left hand, gently grip the tail end with your hand, and press the index finger on the handle. Pay special attention here, you can also take the fork…
China has accumulated a wealth of experience in the diet, as well as a wide variety of eating habits, but one thing is common, both use chopsticks to eat, which is obviously different from Westerners eating with knife and fork. Western-style cutlery requires both hands, while oriental chopsticks require only one hand. The food that…
The sense of ritual is that the rough tea should also be pushed for a cup. Drink a cup of tea again. Tea bowls are indispensable as the most important utensils in the tea ceremony, because in the tea party, the tea bowl is the only medium that can be passed on between the owner…