Welcome to Mede cutlery manufacturer
The environmentally-friendly tableware is harmless to the human body, non-toxic and tasteless, easy to degrade, and has no pollution during the production, use and destruction process. The product quality is in full compliance with the national food hygiene requirements. After the product is used up, it is easy to recycle, easy to dispose or easy…
Stainless steel cutlery has many advantages. Benefits of using stainless steel cutlery Stainless steel cutlery contains trace metals such as manganese, titanium, cobalt and molybdenum. These are indispensable trace elements of the human body. The human body cannot synthesize itself and must be ingested from the outside. If the human body lacks one or a…
The raw materials for making plastic tableware are usually polypropylene and polyethylene. Polypropylene: Relatively speaking, polypropylene has more varieties, more complex uses, and a wide range of fields. The main varieties are homopolypropylene, block copolymer polypropylene (Copp) and random copolymer polypropylene (Rapp), depending on the application. Differently, homopolymerization is mainly used in the fields…
Some materials are recyclable, and products made of stainless steel can be recycled into other products. In addition, some of the materials made of cutlery can be naturally decomposed, such as the knife and fork made of wheat straw. There is also a type of edible cutlery supplier. The method of making such a cutlery…
The so-called silverware cutlery refers to tableware used in Western countries and some Asian and African countries (or regions) for eating, including knives, forks, and spoons. These cutlery are made of stainless steel, made of silver, and plated with silver. Tableware made of sterling silver is very expensive and is mainly used in the royal…
This type of product is often referred to as a kitchen tool in factories that produce cutlery. There are many different kinds of knives in a set of cutter boxes, such as kitchen knives, bone cutters, fruit knives, scissors and so on. Different knives are used to cut different ingredients in order to keep the…
There are many kinds of raw materials for making fork spoons, the most commonly used of which are 304 stainless steel series and 430 stainless steel series. The fork spoon made of stainless steel has the advantages of corrosion resistance, rust resistance, durability and appearance. In addition to stainless steel, it is also made of…